<p>Chef Eduardo Garcia and Hal Herring sat down at the 8thAnnual North American Rendezvous to talk about wild landscapes, their outdoor pursuits and seizing the opportunities that life affords you.</p>

Chef Eduardo Garcia and Hal Herring sat down at the 8thAnnual North American Rendezvous to talk about wild landscapes, their outdoor pursuits and seizing the opportunities that life affords you.

Eduardo Garcia, chef and co-founder, Montana Mex

Hunting. Angling. Public Lands. That's the meat of what BHA's Podcast & Blast with Hal Herring is about, and we cover the gamut. With guests that range from outdoor writers to backcountry hunters to legendary anglers, we seek to uncover the stories, the truths, the controversies, and the epic conversations that our public land heritage provides.

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Wilderness

Hunting. Angling. Public Lands. That's the meat of what BHA's Podcast &amp; Blast with Hal Herring is about, and we cover the gamut. With guests that range from outdoor writers to backcountry hunters to legendary anglers, we seek to uncover the stories, the truths, the controversies, and the epic conversations that our public land heritage provides.

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Eduardo Garcia, chef and co-founder, Montana Mex

Eduardo Garcia, chef and co-founder, Montana Mex

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