Joining the European Economic Community in the early 1970s profoundly changed the way we farm and produce food in Ireland, but this was also an era of great change within our food culture. Join us in this episode of Food Island, where we discuss the era spanning from the 1970s to the year 2000. Host Janine Kennedy speaks with Irish Farmers Journal journalists Pat O'Toole and Phelim O'Neill, Co Cork dairy farmers Tim and Katherine O'Leary and chef Eunice Power.

Food Island is presented by multi-award-winning food journalist Janine Kennedy and brought to you by the Irish Farmers Journal. It shares the evolving story of Ireland’s rich food ways, farming cultures and gastronomy. This special six-part series on the past, present and future of Irish food and agriculture was produced in collaboration with the UCD Earth Institute.

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