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Episode 249: When “revenge travel” brought guests roaring back to Four Seasons Hotels, they capped occupancy, turning away guests and revenue.
Scott Taber, senior vice president of global hospitality, describes the Four Seasons philosophy: No points, no perks. Just great properties, individual recognition, personal service, and an emphasis on making sure the first five minutes after check-in are spectacular.
That belief was put to the test when the world started traveling again and labor gaps persisted at the end of the pandemic. The company had a choice: chase revenue or protect intimacy. It chose intimacy.
To avoid overextending staff and diluting the experience, Four Seasons capped occupancy. The organization focused on preserving what Scott calls the “first five”: those opening minutes that define a guest’s stay. “People want to see your eyes and your teeth,” he says. They want to be recognized, not processed.
That doesn’t mean resisting tech. Four Seasons embraced tools that support connection: a CRM “golden record” surfaces each guest’s preferences so staff can deliver personal touches at scale. They also rolled out a proprietary 11-platform chat tool that helps staff resolve 80% of requests within 90 seconds. Last year, they set an NPS record.
Culture provides the foundation for the organization’s enduring success. Recruiting favors empathy, veterans mentor newcomers, and managers celebrate tiny moments of recognition as fiercely as revenue. With management contracts that stretch a whopping 80 years, Four Seasons plays the long game: culture first. For Four Seasons, the strongest currency isn’t points, but people.
Guest: Scott Taber, Senior Vice President for Global Hospitality, Four Seasons Hotels
Host: Rob Markey, Partner, Bain & Company
Give us feedback: Customer Confidential Podcast Feedback
Send us a note: Contact Rob
Topics Covered:
Notable Quotes:
Additional Resources:
4.9
4444 ratings
Episode 249: When “revenge travel” brought guests roaring back to Four Seasons Hotels, they capped occupancy, turning away guests and revenue.
Scott Taber, senior vice president of global hospitality, describes the Four Seasons philosophy: No points, no perks. Just great properties, individual recognition, personal service, and an emphasis on making sure the first five minutes after check-in are spectacular.
That belief was put to the test when the world started traveling again and labor gaps persisted at the end of the pandemic. The company had a choice: chase revenue or protect intimacy. It chose intimacy.
To avoid overextending staff and diluting the experience, Four Seasons capped occupancy. The organization focused on preserving what Scott calls the “first five”: those opening minutes that define a guest’s stay. “People want to see your eyes and your teeth,” he says. They want to be recognized, not processed.
That doesn’t mean resisting tech. Four Seasons embraced tools that support connection: a CRM “golden record” surfaces each guest’s preferences so staff can deliver personal touches at scale. They also rolled out a proprietary 11-platform chat tool that helps staff resolve 80% of requests within 90 seconds. Last year, they set an NPS record.
Culture provides the foundation for the organization’s enduring success. Recruiting favors empathy, veterans mentor newcomers, and managers celebrate tiny moments of recognition as fiercely as revenue. With management contracts that stretch a whopping 80 years, Four Seasons plays the long game: culture first. For Four Seasons, the strongest currency isn’t points, but people.
Guest: Scott Taber, Senior Vice President for Global Hospitality, Four Seasons Hotels
Host: Rob Markey, Partner, Bain & Company
Give us feedback: Customer Confidential Podcast Feedback
Send us a note: Contact Rob
Topics Covered:
Notable Quotes:
Additional Resources:
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