In episode 317 🎙️, the Pickin’ N Grillin’ BBQ crew shares how they went from backyard jam sessions 🎶 with a little Weber grill 🔥 to competing on barbecue’s biggest stage 🏆. Hear how a friendly invite turned into a passion for cooking, the wild story of their first hog attempt 🤯, and the intense prep that goes into events like Memphis in May. We talk BBQ rubs 🌶️, smokers, gear, and the camaraderie of the competitive circuit, along with a few laughs 😂 about the times things didn’t go quite as planned.

Also big thanks to Southern Magnolia Smiles, Forever Young Men's and Women Health, and Taylor and Cox Law Firm,  for the support! 

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