M&H tackle the myths surrounding breastmilk fat content. Ever wonder what was actually in that creamy line that rises to the top? If so, this episode is well worth the listen!

Listener Question: Seeking advice around difficulties weening and feeling guilty.

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Sources:
https://pubmed.ncbi.nlm.nih.gov/22540113/
https://www.thinkusadairy.org/assets/documents/Customer%20Site/C3-Using%20Dairy/C3.7-Resources%20and%20Insights/03-Application%20and%20Technical%20Materials/Cream_Spec.pdf
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3586783/
https://en.wikipedia.org/wiki/Breast_milk
https://res.mdpi.com/d_attachment/nutrients/nutrients-12-01404/article_deploy/nutrients-12-01404.pdf
https://byjus.com/chemistry/difference-between-fat-and-cholesterol/

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