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Ep. 812: The Best Grub in Texas
Steven Rinella talks with chef Jesse Griffiths, Janis Putelis, Clay Newcomb, Brent Reaves, and Randall Williams.
Topics discussed: How everything is from around here; buying truck loads of ingredients in season; eating while podcasting; nilgai and hog hunting and field processing; and more.
Connect with Steve and The MeatEater Podcast Network
Steve on Instagram and Twitter
MeatEater on Instagram, Facebook, Twitter, and YouTube
See omnystudio.com/listener for privacy information.
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By MeatEater
4.9
3754037,540 ratings
Steven Rinella talks with chef Jesse Griffiths, Janis Putelis, Clay Newcomb, Brent Reaves, and Randall Williams.
Topics discussed: How everything is from around here; buying truck loads of ingredients in season; eating while podcasting; nilgai and hog hunting and field processing; and more.
Connect with Steve and The MeatEater Podcast Network
Steve on Instagram and Twitter
MeatEater on Instagram, Facebook, Twitter, and YouTube
See omnystudio.com/listener for privacy information.
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