Sugar....Spice...and everything nice these were the ingredients to create the perfect episode with Chef Nakai. Episode 159 of what's of a good guy we talk to the woman who put magnolia bakery in second place. Chef Nakai shares how at the early age of 20 realizing she was born to do her own stunts leaving her job and working for herself which lead her to open her online bakery and creating her own business Chef Nakai Co. Chef Nakai informs us that no matter she achieves as a business woman her greatest curation is herself, while still up lifting other women and maintaining her mental health! This episode was recorded on March 14th 2020. Time Stamps Coronavirus Jokes (1:51) Chef Nakai Introduction (4:20) The Difference Between A Chef & A Cook (13:02) The Chef Nakai Brand (20:41) Your Greatest Curation (21:48) Chef Nakai's Mental Health (24:00) Bridging The Gap Between The 9-5 & The Entrepreneurs (30:37) Chef Nakai LLC (34:24) What Is Food Art? (35:06) Chef Nakai World (41:57) Celebrating Your Wins (51:08) Empowering other women (57:26) Getting a woman to cook for you (1:11:38) Wine over Hard Alcohol (1:19:11) References Reflectly App: https://apps.apple.com/us/app/reflectly/id1241229134y To stay updated with us follow us on social media Twitter: @whatsagoodguy Instagram: @whatsagoodguy Facebook Page: What's A Good Guy? Follow Us Individually Chef Nakai Instagram & Twitter: @ChefNakai Online Bakery: chefnakai.com/bakery Don P Instagram & Twitter: @Donpeezly Lashawn Instagram & Twitter: @Stayfocusla --- Support this podcast: https://anchor.fm/whats-a-good-guy/support