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On this Cutting the Curd Book Review, host Diane Stemple talks to Nina Teicholz, investigative journalist and author of The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet. Tune in to hear how certain fats might be the key to reversing the epidemics of obesity, diabetes, and heart disease. This program was brought to you by Academie Opus Caseus.
“It’s impossible, I think, for these large institutions to be the stewards of good science.” [14:15]
—Nina Teicholz on Cutting the Curd
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.9
6969 ratings
On this Cutting the Curd Book Review, host Diane Stemple talks to Nina Teicholz, investigative journalist and author of The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet. Tune in to hear how certain fats might be the key to reversing the epidemics of obesity, diabetes, and heart disease. This program was brought to you by Academie Opus Caseus.
“It’s impossible, I think, for these large institutions to be the stewards of good science.” [14:15]
—Nina Teicholz on Cutting the Curd
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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