On episode 23, Micah and I comment on listener feedback from listener Melissa, and more follow-up from listener Chris.  We also introduce a new segment, Listener Lu Wants To Know.

Listener Melissa wants to learn about what I eat along the way and lounge food.  Micah and I dive a bit deeper into the food experiences onboard and on the ground.

Listener Chris provides some follow-up about his trip to Japan in the '90s.

In the new segment Listener Lu Wants To Know, she asks Micah about The Kitchen in Freedom, Maine.  (I guess this really will be a foodie-based show!)

Micah introduces us to some more music, Singapore by Tom Waits, and then we talk about my two non-consecutive adventure days in Singapore.  Listener Matt and I biked around the Island and we finally able to enjoy a Singapore Sling at the Raffles Hotel.  On these 4 segments to and from Singapore, I was able to fly in every class of service.  Economy, Premium Economy and Polaris Class.   And we get to talk about food.  Did I mention the food in Singapore is great!

Thanks once again to all of our listeners and especially our international listeners.  Please write in and let us know how you found the show and why you listen.  We love hearing from you!!!

Opening music is provided by the Madalitso Youth Choir as they sing their Welcome Song, recorded at the lobby of The Royal Livingston Hotel in Zambia.

We hope you enjoy the show!