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Jia Tolentino is a staff writer at the New Yorker whose recent work includes an exploration of youth vaping and essays on the ongoing cultural reckoning about sexual assault. Previously, she was the deputy editor at Jezebel and a contributing editor at the Hairpin. Her criticism has appeared in the New York Times Magazine, Grantland, the Awl, Pitchfork, The Fader, Time, and Slate. Her first book, the essay collection Trick Mirror, was published in 2019. Laura and Adrian talk to Jia about eating and cooking during a pandemic, about food as a means to create and project self-image, and about what it means to be "lucky" in the age of COVID.
By The Clayman Institute for Gender Research4.7
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Jia Tolentino is a staff writer at the New Yorker whose recent work includes an exploration of youth vaping and essays on the ongoing cultural reckoning about sexual assault. Previously, she was the deputy editor at Jezebel and a contributing editor at the Hairpin. Her criticism has appeared in the New York Times Magazine, Grantland, the Awl, Pitchfork, The Fader, Time, and Slate. Her first book, the essay collection Trick Mirror, was published in 2019. Laura and Adrian talk to Jia about eating and cooking during a pandemic, about food as a means to create and project self-image, and about what it means to be "lucky" in the age of COVID.

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