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This week, Cole and Bryan head straight to Islay for a dark, smoky, sherry-soaked treat — Kilchoman Loch Gorm (2021), an Islay Scotch fully matured in sherry butts and packed with bold flavor.
Before diving into the pour, the boys catch up on Bryan’s trip to Universal, Cole’s recent bourbon finds, and the very real (and very relatable) dream of having your kid be the favorite at daycare and school. They also dig into the background of sherry cask maturation and what makes Islay Scotch so uniquely intense.
On Whiskey World News, Bryan covers some wild headlines — from Godzilla-branded PBRs to Whiskey Del Bac shaking things up by removing Frontera from their lineup.
And for “What Whiskey Would You Choose?”, Bryan checks the room with a timely question:
Did you do Dry January this year?
Smoky, sweet, and full of great conversation — pour something good and enjoy the ride. 🥃🔥
By Chill Filtered4.9
4343 ratings
This week, Cole and Bryan head straight to Islay for a dark, smoky, sherry-soaked treat — Kilchoman Loch Gorm (2021), an Islay Scotch fully matured in sherry butts and packed with bold flavor.
Before diving into the pour, the boys catch up on Bryan’s trip to Universal, Cole’s recent bourbon finds, and the very real (and very relatable) dream of having your kid be the favorite at daycare and school. They also dig into the background of sherry cask maturation and what makes Islay Scotch so uniquely intense.
On Whiskey World News, Bryan covers some wild headlines — from Godzilla-branded PBRs to Whiskey Del Bac shaking things up by removing Frontera from their lineup.
And for “What Whiskey Would You Choose?”, Bryan checks the room with a timely question:
Did you do Dry January this year?
Smoky, sweet, and full of great conversation — pour something good and enjoy the ride. 🥃🔥

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