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On this episode of Chill Filtered, Cole and Bryan pour a rare-ish Texas bourbon that’s been getting some buzz: Still Austin Tanager. Before getting into the review, the boys chat about the ever-thrilling world of taxes, some fun blind tastings they’ve been doing, and the story behind Still Austin Whiskey Co. — including what makes the distillery stand out in the growing Texas whiskey scene.
On Whiskey World News, Bryan reads about Heaven Hill Distillery releasing a 13-year bourbon to honor their Deatsville campus, a bottle that’s already catching the attention of bourbon fans.
And on “What Whiskey Would You Choose?”, the boys ask a question that might get a little heated:
Texas bourbon, whiskey nerd debates, and a little tax-season therapy — it’s another fun one. 🥃
By Chill Filtered4.9
4343 ratings
On this episode of Chill Filtered, Cole and Bryan pour a rare-ish Texas bourbon that’s been getting some buzz: Still Austin Tanager. Before getting into the review, the boys chat about the ever-thrilling world of taxes, some fun blind tastings they’ve been doing, and the story behind Still Austin Whiskey Co. — including what makes the distillery stand out in the growing Texas whiskey scene.
On Whiskey World News, Bryan reads about Heaven Hill Distillery releasing a 13-year bourbon to honor their Deatsville campus, a bottle that’s already catching the attention of bourbon fans.
And on “What Whiskey Would You Choose?”, the boys ask a question that might get a little heated:
Texas bourbon, whiskey nerd debates, and a little tax-season therapy — it’s another fun one. 🥃

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