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Episode 44: Byron Bates
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Wild World is a fermentation festival celebrating food, wine, beer and cider. Founder Byron Bates gives us all the details about the biggest event this season.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
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By John Coyle
4.9
3333 ratings
Send us a text
Wild World is a fermentation festival celebrating food, wine, beer and cider. Founder Byron Bates gives us all the details about the biggest event this season.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
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