On this episode of Chill Filtered, the boys drink a very special 375ml bottle, the Buffalo Trace Experimental Collection - Release 19 - Sour Mash - Entry Proof 105 Bourbon (what a long name!). They talk contentment, hangovers, honoring tradition and embracing change and the importance of experimentation. And on Whiskey World News, Adam reads an article on the many ways to chill whiskey. Join Adam and Cole to see what science experiments look like in the bourbon world in this episode of Chill Filtered.

(Also, please excuse the audio issues. We had a few hiccups which are very rare, but we will have them fixed by next week.)

Music by Larry Hill

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