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Episode 61: Morgan Harris, Head Sommelier, Aureole, NYC
Seattle born Morgan Harris made his way to NYC and jumped into the wine game full time in 2011. He cut his wine teeth with Master Sommelier Laura Maniec at Corkbuzz Wine Studio, did a short stint at Jean Georges before moving to Charlie Palmer's Aureole in NYC as head sommelier. Morgan was named Wine and Spirits "Best New Sommelier" holds an advanced sommelier certificate and is an instructor at the American Sommelier Association.
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By Heritage Radio Network
3.6
132132 ratings
Seattle born Morgan Harris made his way to NYC and jumped into the wine game full time in 2011. He cut his wine teeth with Master Sommelier Laura Maniec at Corkbuzz Wine Studio, did a short stint at Jean Georges before moving to Charlie Palmer's Aureole in NYC as head sommelier. Morgan was named Wine and Spirits "Best New Sommelier" holds an advanced sommelier certificate and is an instructor at the American Sommelier Association.
The Grape Nation is powered by Simplecast
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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