Damn there’s a lot of feet on this episode as we’re joined by Tara Hammond of black lamb wine to discuss Georgian wine. It’s probably our must unpronounceable ep yet, but holy shit did we love the wine, which was both carmillion and biological. Don’t go to Goatse, but go to patreon.com/disgorgeous. 

Thanks and remember to text your doctors. Buy Tara’s wine and visit her at ruffian! ///

list//

Baia’s wine, Imereti, Tsolikouri blend, 2018//

Gotsa, Asureti Valley, Tavkveri Sparkling, 2017//

Marani, Tsarapi, Budashuri Saperavi, 2017//

Papari Valley, Kakheti, Rkatsiteli, 2015///

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