We're going to Estonia and back on this week's Beer Hour! First we'll speak with Estonia's Põhajla Brewing's Ivar Aus, Peeter Keek, and Chris Pilkington about what it's like to be at the forefront of a nascent craft brewing scene. Find out what makes a Baltic Porter special, and where they plan to go next.
Then we come back to Wynwood to chat with Coyotaco's Alan Drummond about bringing Mexican food to Miami, and his vast food and drink network. From the secret ingredient to a great tortilla to everything you've wanted to know about mezcal, listen in to get the best tips.