Justin continues his journey through the desert with a stop into the Arizona Society of Homebrewers (ASH) clubhouse for a show with some OG's doing the work to keep homebrewing alive and well.

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The Session is still on the road and this time we land at Arizona Wilderness Brewing Company! The crew at AZWB brewed a special collaboration with us; a unique take on the world famous (at least to us here at the BN) Pale 31. Chris White from White Labs was also a part of the collab and sits in as co-host as we learn about the wonderful world of Arizona Wilderness. And stay tuned for part 2 coming soon!

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On this special On The Road edition of The Session, we head to San Diego, CA. to visit with our old friend Derek Gallanosa at GOAL Brewing. Derek has accumulated quite the stash of awards in his career, formerly at Moksa Brewing and now with the year old GOAL. Tune in to learn all about his new brewery!

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On this episode of The Session we are joined by Brewmaster Alex Tweet and VP of Sales Mathew Barry from Fieldwork Brewing Company. In a surprising twist for our host, Justin Crossley, we are here to talk about non-alcoholic beers! And Fieldwork's creations are damn good! Tune in and find out how this world class craft brewery is making the best non-alcoholic brews we've ever had and why they're important in today's craft beer market.

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On this special episode of The Session we welcome the legendary Greg Koch, Founder of Stone Brewing, back to the show to discuss his latest project. But this time it's not beer...it's Music! Listen in to a fascinating conversation about where Greg has been since the sale of Stone, and learn about his new album and accompanying graphic novel.

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On this episode of The Session we welcome Morgan Territory Brewing from Tracy, CA. to the show. Brewmaster Craig Cauwels and Head Brewer James Noah join us in the Hop Grenade studio to discuss their multi-award winning beers and the story of how Morgan Territory came to be.

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Author and beer journalist Breandán Kearney joins The Session to discuss his new book, Hidden Beers of Belgium. The book also features incredible photography of the people, places and beer from photographer Ashley Joanna. Breandán has spent the greater part of a decade learning about and immersing himself in Belgian beer culture and has uncovered some if its greatest stories, along with incredible beer and breweries. Follow along as he takes us through a part of this journey as we learn about the laughter and tears that tell these tales, and even a story about beer made from water run though the bodies of the dead... You don't want to miss this one!

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Brewmaster Nick Mamere from Bartlett Hall and Bartlett Brewing Company joins us on The Session to discuss his award winning dark ales and Belgian style brews.

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Bart Watson, Chief Economist for the Brewers Association joins The Session to discuss the 2024 mid-year craft beer survey results.

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Founder and Brewer Joh Gillooly and Co-Founder Eric Ortega from Brix Factory Brewing join us this week on The Session. John and Eric have both been in the craft beer industry for years before venturing out on their own to start Brix Factory. Learn about their journey, the great beers, and how John really feels about the state of the industry.

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