Favorite Foodies

              Childrens’ Mercy Hospital, Whole Foods Market and “In the Kitchen” Chefs join to offer fun, fast & affordable meals to address child obesity epidemic. This feature begins with Breakfast.   Fast, non-cook, healthy breakfast options. How to shop for healthy foods to have on hand for your family. […]

                History, Concept & Commitment to Local Food Products at You Say Tomato   Prepare Signature Dish   Complete Signature Dish & Plate It

                CEO Kevin Hobbs & Head Buyer Keitha Kaminski talk about the History and Concept of The Webster House   Executive Chef,  Matthew Arnold, discusses his Inspiration in the Kitchen and begins preparation of Signature Dishes   Chef continues Preparation then Plates & Pairs his Signature Dishes

              Concept for the Julian Restaurant   James Beard Award-Winning Chef & Owner, Celina Tio, describes her Journey to and Inspiration “In the Kitchen”   Chef prepares Crispy Pork with Summer Succotash and a Bacon Vinaigrette   Chef Tio Plates & Pairs Signature Dish

              Concept for Blanc & Devotion to Local Food Products Executive Chef, Josh Eans, journey to and inspiration “In the Kitchen” Prepare Inside-Out Burger & Truffle Fries Plate & Pair Signature Dish

              Matching your Grilling Needs with the Right Grilling Equipment Inspiration and How-to Prepare for Grilling Prep and Grill Veggie Kabobs, Corn on the Cob, Stuffed Sirloin & Pizza Grill Ribs, Plate & Pair Signature Dishes

              Matching your Grilling Needs with the Right Grilling Equipment Inspiration and How-to Prepare for Grilling Prep and Grill Veggie Kabobs, Corn on the Cob, Stuffed Sirloin & Pizza Grill Ribs, Plate & Pair Signature Dishes

              Concept for The 715 Mass Restaurant in Lawrence, Kansas (Devotion to Local Foods & Nose to Tail Cooking) Executive Chef Michael Beard’s Journey to and Inspiration “In the Kitchen” Prepare, Plate & Pair the Signature Dish

              Concept for The 715 Mass Restaurant in Lawrence, Kansas (Devotion to Local Foods & Nose to Tail Cooking) Executive Chef Michael Beard’s Journey to and Inspiration “In the Kitchen” Prepare, Plate & Pair the Signature Dish

              Chef & Dietitian offer easy, fun, affordable and nutritional ways to create a healthy food environment for the family Dispel myth that healthy eating is too expensive & time-coming with simple tips for shopping, using a “plate model” and dining out Chef & Daughters prepare Thai Shrimp Roles, Vegetable […]