Flavor Odyssey

It’s the final whiskey cocktail challenge episode, and this week your host Robby is joined by Master Sensei, gearing up for the crisp fall weather by finding the best cigar pairing for a Hot Toddy cocktail.

It’s the third whiskey cocktail challenge episode. Both Robby and Randy have one win under their belt on the season. This week, your hosts will challenge each other with a Beggar’s Banquet cocktail, which features BOTH bourbon and beer in the same drink!

It’s the second whiskey cocktail challenge episode. Last week, we paired cigars with a Manhattan, and this week we wrestle with the refreshing Mint Julep. What cigar will pair best with this popular Kentucky Derby cocktail? Pick a cigar that you think will complement this drink and join the fun.

Let the challenges begin! In Season 4 of Flavor Odyssey, your hosts Robby Ras and Randy Griggs challenge one another to find the best pairings. This week, the drink is a Manhattan and the challenge is to find the best cigar pairing for this famous whiskey cocktail.

It’s the first episode of Flavor Odyssey Season 4. Robby will give you the low-down on what’s to come this season, and we kick it off with a challenge to find the perfect pairing for the Herrera Esteli from Drew Estate (AKA Willy Wednesday).

It’s a wildcard edition of Flavor Odyssey, and hosts Robby Ras and Randy Griggs will be selecting their favorite pairings from Season 3. But wait, there’s more! Robby and Randy will also be LIVE from Dojo Studios in Denver, Colorado, as we lead up to this year’s Rocky Mountain Cigar Festival 2021.

It’s the final episode exploring the salty flavor component, as your Flavor Odyssey hosts pair the AVO Fogata with a whiskey sour cocktail. You can whip up your own version of a whiskey sour or try Jordan’s famous “Hazy sour,” which is an interesting take on the classic cocktail.

Flavor Odyssey hosts Robby Ras and Randy Griggs continue their journey into the salty flavor component with a pairing that, on paper, should be smash hit. We will be smoking a HVC 500 Years Anniversary and drinking Samuel Smith’s Nut Brown Ale. Will the subtle salty notes of the HVC pair well with the malty nut brown ale? Tune in to find out.

Flavor Odyssey hosts Robby Ras and Randy Griggs continue their salty pairing journey by smoking the Davidoff Escurio along with a margarita. Will this well-known salty cocktail pair well with a cigar that also is known for offering a salty note? Tune in on our Facebook page and find out.

This week on Flavor Odyssey Robby and Randy start their journey into the salty flavor component. To kick off this segment, we will be pairing the Brickhouse Double Connecticut from J.C. Newman with a gose-style beer. Will the subtle saltiness from the cigar and beer be over the top or the perfect compliment? Join the show and play along to find out.