A new Food For Thought this week, and conversations include uni, linguine with clam sauce, sage and butternut squash lasagna, sous vide cooking, vegan ricotta and more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at :http://FoodForThought.buzzsprout.com  Feel free to send comments or questions: [email protected] #foodforthought   

A new Food For Thought this week, and conversations include coulibiac of salmon, vegan butternut risotto, cacio e pepe pasta and offal (inspired by Stanley Tucci‘s new food show on CNN), artichokes, and yummy tapas.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at:http://FoodForThought.buzzsprout.com   

Feel free to send comments or questions to [email protected]

#foodforthought   

A new Food For Thought this week, and conversations include ketogenic diets, beef birria, paella, and a crock pot throw-together-meal with a surprising canned product: https://share.icloud.com/photos/0B4SMXKZ-NZ1anZV_tEpvYEdw

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at:http://FoodForThought.buzzsprout.com   

Feel free to send comments or questions to [email protected]

#foodforthought   

A new Food For Thought this week, and conversations include a zucchini tart, chicken and eggplant parm, birria, lamb, goat, garlic and pasta in a wheel of cheese. Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com   

Feel free to send comments or questions to [email protected]
#foodforthought  

A new Food For Thought this week, and conversations include crock pot cassoulet, fermented foods, miso, Super Bowl foods and much more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com. Feel free to send comments or questions to [email protected]

#foodforthought   

A new Food For Thought this week, and conversations include a change of heart about eating octopus, braised turkey thighs, and pasta two ways: one with vegan ricotta and one with eggplant.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com. Feel free to send comments or questions to [email protected]
#foodforthought   

A new Food For Thought this week, and conversations include a historic week in politics, vegan tempeh tiki masala, Asian noodles with chicken, five spice powder-vs-garam masala, porchetta, some Genoese dishes and much more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com. Feel free to send comments or questions to [email protected]

#foodforthought    

A new Food For Thought this week, and conversations include a little bit of politics, pasta, pasta, pasta, some interesting sauces, and much more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com 

Feel free to send comments or questions to [email protected]
#foodforthought    

A new Food For Thought this week, and conversations include: A little bit of politics, Calamari & Chorizo, Sunchokes, Tempe & Seitan Meatballs, Ribollita and much more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at: http://FoodForThought.buzzsprout.com   

Feel free to send comments or questions to [email protected]

#foodforthought   

A new Food For Thought this week, and conversations include: Genoese Christmas bread, fresh pasta & sausage, seitan, vegan matzah ball soup and much more.

Tune in your tastebuds! It airs daily at 1:00 on http:www.panjradio.com or listen to our podcasts ANYTIME at:http://FoodForThought.buzzsprout.com  Feel free to send comments or questions to [email protected]
#foodforthought