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Rachel and John are joined by Professor Tim Lang to discuss food trends. From cooked liver to takeaway meals, what are the forces influencing our diets?
Hosts: John Curtice and Rachel Wolf
Guest: Professor Timothy Lang
To find out more about Tortoise:
- Download the Tortoise app - for a listening experience curated by our journalists
- Subscribe to Tortoise+ on Apple Podcasts for early access and exclusive content
- Become a member and get access to all of Tortoise's premium audio offerings and more
If you want to get in touch with us directly about a story, or tell us more about the stories you want to hear about [email protected]
Hosted on Acast. See acast.com/privacy for more information.
By Tortoise Media5
11 ratings
Rachel and John are joined by Professor Tim Lang to discuss food trends. From cooked liver to takeaway meals, what are the forces influencing our diets?
Hosts: John Curtice and Rachel Wolf
Guest: Professor Timothy Lang
To find out more about Tortoise:
- Download the Tortoise app - for a listening experience curated by our journalists
- Subscribe to Tortoise+ on Apple Podcasts for early access and exclusive content
- Become a member and get access to all of Tortoise's premium audio offerings and more
If you want to get in touch with us directly about a story, or tell us more about the stories you want to hear about [email protected]
Hosted on Acast. See acast.com/privacy for more information.

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