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Amanda Lang begins a special episode on food inflation in Canada with a ‘by the numbers’ look at the cost - and price - of food in this country. Amanda then examines the sources of price pressure on food with Leslie Preston, Senior Economist at TD Bank.
By BNN BloombergAmanda Lang begins a special episode on food inflation in Canada with a ‘by the numbers’ look at the cost - and price - of food in this country. Amanda then examines the sources of price pressure on food with Leslie Preston, Senior Economist at TD Bank.

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