Food Talk with Dani Nierenberg (by Food Tank)

By Food TankScience Arts Food Natural Sciences

Food Talk with Dani Nierenberg (by Food Tank) episodes

October 16, 2018 14. The Equation Behind Food Production, Nutrition, and Environment Does Not Add Up: Marion Nestle
Marion Nestle uncovers the causes of food waste and the ways everyone can prevent food waste in consumption and policy.

Read our favorite highlights of this episode as you listen HERE.

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21 min
October 16, 2018 The Equation Behind Food Production, Nutrition, and Environment Does Not Add Up: Marion Nestle
Marion Nestle uncovers the causes of food waste and the ways everyone can prevent food waste in consumption and policy.

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

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21 min
October 11, 2018 13. Food System Innovations Must Be Democratized, Says Barber
Chef and Co-Owner of Blue Hill and Blue Hill at Stone Barns, Dan Barber, talks about breeding seeds not for size, travel, yield, or storage: but for flavor.

Read our favorite highlights of this episode as you listen HERE.

While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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20 min
October 11, 2018 Food System Innovations Must Be Democratized, Says Barber
Chef and Co-Owner of Blue Hill and Blue Hill at Stone Barns, Dan Barber, talks about breeding seeds not for size, travel, yield, or storage: but for flavor.

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

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Become a Food Tank member for exclusive benefits: join HERE!

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20 min
October 09, 2018 Debate About Food Issues Should Be Uncomfortable and Kind Says Haspel
Washington Post columnist and James Beard Award-winning writer Tamar Haspel talks about the way public discourse around food issues has transformed, inspiring her unconventional writing.

Read our favorite highlights of this episode as you listen HERE.

While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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41 min
October 09, 2018 Debate About Food Issues Should Be Uncomfortable and Kind Says Haspel
Washington Post columnist and James Beard Award-winning writer Tamar Haspel talks about the way public discourse around food issues has transformed, inspiring her unconventional writing.

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

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41 min
October 04, 2018 12. Leah Penniman: The Food System Is Not a Level Playing Field
Leah Penniman, co-founder and Co-Director of Soul Fire Farm, talks about how everyone can support justice for people of color: go "from knowing to not knowing, and from speaking to listening."

Read our favorite highlights of this episode as you listen HERE.

While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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34 min
October 04, 2018 Leah Penniman: The Food System Is Not a Level Playing Field
Leah Penniman, co-founder and Co-Director of Soul Fire Farm, talks about how everyone can support justice for people of color: go "from knowing to not knowing, and from speaking to listening."

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

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Become a Food Tank member for exclusive benefits: join HERE!

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34 min
October 02, 2018 11. Baldemar Velasquez Proves It Is Possible to Organize Migrant Farm Workers
Baldemar Velasquez, founder and President of the Farm Labor Organizing Committee (FLOC) talks about defying expectations organizing migrant farm workers, leading effective boycotts, and forming contacts for farm worker rights.

Read our favorite highlights of this episode as you listen HERE.

While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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Become a Food Tank member for exclusive benefits: join HERE!

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43 min
October 02, 2018 Baldemar Velasquez Proves It Is Possible to Organize Migrant Farm Workers
Baldemar Velasquez, founder and President of the Farm Labor Organizing Committee (FLOC) talks about defying expectations organizing migrant farm workers, leading effective boycotts, and forming contacts for farm worker rights.

Read our favorite highlights of this episode as you listen HERE.

While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Apple Podcasts

Stitcher

Google Play

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Become a Food Tank member for exclusive benefits: join HERE!

Follow Food Tank on Social Media:

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Youtube
43 min