FoodTravelUSA with Elizabeth Dougherty

Food and Travel Nation
with Elizabeth Dougherty
From the Show Archives

What's in your Water? 

It could be Chinese Toxic Waste Fluoride 

Are you tired of this yet?

In our previous coverage about fluoride, we discussed some of the toxic aspects and dangers of fluoride in the tap water. You can hear that HERE.

We discuss an American town that could be one of many putting cheap, Chinese fluoride in the water. And it's not pharmaceutical grade. Here's the story and the outrage of residents:

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

Full Show... Memorial Day Weekend 2022.  Why ARE gas prices so high right now? Elizabeth has some some an$wer$.  (hint: follow the money!)  Our taste test looks at several popular flavored-beers, Elizabeth takes us to Corbin KY, the birthplace of  KFC and you'll meet Mike Adams, the CEO of POP RVs and Pop Yachts.

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

For a almost 18 months now, we've watched as the price for both regular fuel and diesel have skyrocketed.  We've been told that price increases are a result of shortages.  Yet at least for now, there are no lines at the gas pumps, gas seems plentiful, and gasoline production is still very high.  So what's REALLY going on here?   As we're paying record prices for fuel, where is all this money going?   

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

This HAS to go down as one of the most bizarre complaints ever to Servers Revenge.  You'll hear what a server caught a guy looking at on his phone, using the restaurant's Wi-Fi.

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

So, you pull into your campsite.  Which do you do first, drop the stabalizing jacks or extend the slides?  Elizabeth shares her "checklist" and you'll learn more about boondocking outside a Cracker Barrel restaurant.  

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Elizabeth spoke with CEO Mike Adams about about his companies, PopRV and Pop Yachts. 

If you're looking to buy or sell an RV, visit POPSELLS.com today!  

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

Elizabeth has the latest food news you won't hear about in the MSM... including how ppl are mad at Taco Bell, the USDA Communications has too much time on its hands, and how Beyond Meat's spokesperson has some explaining to do!

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898

Food and Travel Nation
with Elizabeth Dougherty
Broadcast Date:  5/28/22

We've been urging you to "stock up" on grocery items for several years, now Elizabeth has complied a list of long-lasting, somewhat healthy, survival snacks.  

website:  FoodAndTravelNation.com
email:  [email protected]
text: (321) 877-9898