Matt and Ryan return to discuss finding your "maintenance" calories for a predetermined diet break when you're working through your cutting phase.
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Visual aides and Zoom
Matt’s on a cut [1:26]
Weight loss is not linear [2:40]
Super Bowl eats [3:40]
Should you take a break from your diet? [5:20]
How Matt has been handling his cut [7:56]
How Ryan works with clients through a cut [8:41]
Calculating the deficit itself [9:17]
3500 Calories “equals” one pound of fat [10:23]
Ryan prefers carbohydrate cycling [11:59]
To the calculator! [12:57]
Restart here to hear the entire weight maintenance calculation [13:33]
Matt’s current maintenance calories for a diet break week [19:06]
When to move to a diet break [21:07]
Protein, fruits, vegetables, and strength training [21:40]
The importance of protein intake [23:34]
Watch Pumping Iron [25:38]
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