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General Manager at the awesome 'Artisans of Barossa' in Tanunda, Fraser talks to Jill & Simon about the appointment of a new chef - Robin Wagner, their new venue which caters up to 200 people and their collaborative approach to winemaking at Artisans which is proving to be a winning model!
@thewineshowaustralia @artisansofbarossa
By Simon Nash and Jill UptonGeneral Manager at the awesome 'Artisans of Barossa' in Tanunda, Fraser talks to Jill & Simon about the appointment of a new chef - Robin Wagner, their new venue which caters up to 200 people and their collaborative approach to winemaking at Artisans which is proving to be a winning model!
@thewineshowaustralia @artisansofbarossa

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