Send us a text

Watch/listen to our latest episode to be released this Sunday, where we interview 4th generation winemaker Katherine Brown from the iconic Brown Brothers ( @BrownBrothersWinery ). Brown Brothers is synonymous with the Australian wine scene and it seems to be the learning ground for a lot of Australian winemakers.

Katherine shares her love for the King Valley and encourages people to share what has been one of Victoria’s best kept secrets to cater for families, food and wine lovers.

Katherine talks to her wine journey, the history and tradition of Brown Brothers, but also looking into the future and keeping abreast of trends. This is reflected in the kindergarten vineyard where they experiment, explore and innovate to keep pushing the boundaries and not settling on the status quo.

The flight we had was the following: 2022 Patricia Chardonnay, 2022 Origins Series Fiano, 2023 Tarrango, Moscato Mango Swirl.

Subscribe to  @TheWinedUp and comment on your favourite wine from Brown Brothers.

Chapters:
0:00 Preview
0:29 Introduction
1:43 Most memorable wine
4:46 Last wine that you had
5:04 Wine you’d love to have a wine with
5:35 Favourite grape variety
6:04 Unique food and wine pairing
6:29 Advice for those on wine journey
7:18 When did you know this was your dream job?
9:19 How did you learn about winemaking?
11:36 The Kindergarten winery
12:49 2022 Brown Brothers Patricia Chardonnay, Tamar Valley, Tasmania
13:07 The history of Brown Brothers and the Patricia range
17:21 How has travel influenced your winemaking style
20:21 2022 Brown Brothers Origin Series Fiano, Murray Valley, VIC
23:58 Why did you get the winemaking bug
27:03 Brown Brother family creeds
28:49 2023 Brown Brothers Tarrango, VIC
35:19 Any future innovations?
36:50 Brown Brothers Moscato Mango Swirl, VIC
36:35 Sam is an encyclopedia
41:18 What makes King Valley special?
44:48 What legacy do you want to leave in Brown Brothers?
47:35 Key Messages
48:19 The Wined Up Conclusion

#brownbrothers #katherinebrown #moscato #prosecco #milawa #zeroalcohol #patriciawines #mangoswirl #tarrango #winepodcast #thewinedup #thewineduppodcast #podcast

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

Join us this week as we make our first journey into one of the most iconic wine regions in the world—Châteauneuf-du-Pape. This time, we explore the region via the juicy 2011 Clos du Pape.

We uncover why the terroir makes the wines so special, we uncover the history and origins of the name, and we learn a bit more about the 13 grape varietals for Chateauneuf-du-pape wines.

Subscribe to @‌TheWinedUp and comment below on your favourite Chateauneuf-du-Pape.

Chapters:

0:00 Introduction
0:17 Thought of the Week (Trent) - 5 things about an A.I. Sommelier
6:06 Thought of the Week (Jason) - 5 reasons why a Master of Wine (MW) is special
11:13 5 reasons why Merlot is an interesting wine

14:35 Chateauneuf du pape Overview
20:39 2011 Clos de Pape, Chateauneuf-du-pape, FRA
25:02 The Wined Up Corkscrew Rating - Chateauneuf du pape
25:19 The Wined Up Conclusion

#AIsommelier #masterofwine #avignon #gsm #galetsroules #closdupape #chateauneufdupape #cdp #dropsofgod #thewinedup #thewineduppodcast #podcast #winefunfacts

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

Watch/listen to our latest episode to be released this Sunday, where we interview Barry Morey, owner and winemaker of Sorrenberg.  Barry shares his story and takes us through an amazing flight of Sorrenberg wines.  We were fortunate to try a 2024 Sauvignon Blanc Sémillon, 2023 Chardonnay, 2023 Gamay, and 2022 Cabernet Sauvignon Cabernet Franc Merlot all from Sorrenberg, Beechworth, VIC.  Barry also had a special guest bringing on daughter in law Julia Morey.  Julia and Barry’s son, Bernard Morey, has setup their own label ‘Juliard Wines'.  Julia shared their 2023 GSM and 2021 Shiraz from Juliard Wines, Beechworth, VIC.

Subscribe to @‌TheWinedUp and comment below on your favourite Sorrenberg wine.

Chapters:
0:00 Preview

0:29 Introduction

1:48 Most memorable wine

2:48 Person past or present to have a bottle of wine with

3:36 Unique food and wine pairings

3:48 Advise for those starting their wine journey

4:29 What’s the history of winemaking in the Morey family?

7:45 International experience

9:05 2024 Sauvignon Blanc Sémillon, Sorrenberg, Beechworth, VIC

10:38 What made you try a Sauvignon Blanc Semillon blend

13:54 How does it age over time?

14:20 What does biodynamic farmer mean to you?

15:58 Is there much experimentation for biodynamic farming?

17:05 How does biodynamics translate into the wine?

17:42 2023 Chardonnay, Sorrenberg, Beechworth, VIC

18:15 What drew you to this site?

20:32 How does the site translate into the wine?

23:02 Who told you to look for granite?

24:08 2023 Gamay, Sorrenberg, Beechworth, VIC

27:25 How is Sorrenberg slowing down climate change?

29:57 What is ‘humus’?

31:21 2022 Cabernet Sauvignon Cabernet Franc Merlot, Sorrenberg, Beechworth, VIC

35:48 Why are you still using cork?

36:37 What’s been your proudest moment?

37:52 What would you say to a younger Barry?

38:32 Secret Guest - Julia Morey

42:50 2023 GSM, Juliard Wines, Beechworth, VIC

44:18 Expensive to irrigate - Hummus

45:11 Experimentation

47:31 2021 Shiraz, Juliard Wines, Beechworth, VIC

48:38 Juliard label

51:26 What are you proud of with Barry?

53:18 Last messages

55:06 The Wined Up Conclusion

#barrymorey #sorrenberg #sauvignonblanc #semillon #SBS #chardonnay #gamay #cabernetsauvignon #merlot #cabernetfranc #juliardwines #bernardmorey #juliamorey #beechworth #victoria #victorianwine #shiraz #GSM #Grenache #mouvedre #winetalk #winechat #winepodcast #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

In this episode The Wined Up taste Chinese Natural Wines to see if they are any good. Trent and Jason try a 2022 Xiao Pu Tangarine Chardonnay, Ningxia, China, Xiao Pu The Gathering NV.6, Field Blend, Ningxia, China, and a 2022 Xiao Pu Song Song, Field Blend, Ningxia, China. Trent explains what a natural wine is and Jason conducts an experiment with wine glasses to see if they make a difference. (Note: We filmed this episode BEFORE attending a Riedel Masterclass which changed our conclusions from this experiment. We'll share the learnings from the masterclass in future episodes).

Subscribe to @‌TheWinedUp and comment below on your favourite Chinese Natural wine.

If you want to purchase any of the wine glasses you can buy them at:

Spiegelau Definition Universal Glass ($77 for set of 2) - https://amzn.to/40GDt0U

Maxwell & Williams Manhattan Wine Glass (49.99 for 6 pcs) - https://www.templeandwebster.com.au/Manhattan-515ml-Wine-Glasses-MAWI5404.html?refid=GPAAU447-MAWI5404&device=c&ptid=&utm_content=no_sale&gad_source=1&gbraid=0AAAAADzVgw00YfvABdPcWZZ_fIGX7OMCz&gclid=Cj0KCQiAqL28BhCrARIsACYJvkcXnkYFWxmc7d4ho5PEc0xXdU98W-tmJ2HRDDQqkUX-GUo4suZTzg4aAvC0EALw_wcB

Krosno Splendour Wine Glass ($42.95 for 6 pcs) - https://amzn.to/42oioJM

Chapters:

0:00 Preview
0:25 Introduction
0:46 Thought of the Week (Trent) - What are natural wines?
2:39 Thought of the Week (Jason) - Does the wine glass make a difference (Blind Taste)?
7:32 What is the difference between crystal, crystalline, and glass?
9:07 The reveal - which wine glass is best?
11:53 Chinese Natural Wines - Ningxia Wine Region
13:48 2022 Xiao Pu Tangarine Chardonnay, Ningxia, China
17:25 The Wined Up Corkscrew Rating - Tangarine Chardonnay
17:53 Xiao Pu The Gathering NV.6, Field Blend, Ningxia, China
21:13 The Wined Up Corkscrew Rating - The Gathiner NV.6 Field Blend
21:45 2022 Xiao Pu Song Song, Field Blend, Ningxia, China
23:54 The Wined Up Corkscrew Rating - Song Song Field Blend
24:52 The Wined Up Conclusion

#chinawine #china #ningxia #xiaopu #wine #chardonnay #redblend #peripherywine #smokedducktea #thewinedup #thewineduppodcast #podcast

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

In this episode, we explore some wine ideas to celebrate Australia Day!!! Trent delves into the increasing global trend of wine in a can by cracking open Scarborough Wine Co’s Vermentino, Chardonnay, Tempranillo Joven, and Pinot Rose wine in a can. Jason celebrates chardonnay being Australia’s most crushed grape by bringing a 2023 A. Rodda Chardonnay, Willow Lake Vineyard, Yarra Valley, VIC. What will you be cracking open for Australia Day?

Subscribe to @‌TheWinedUp and comment below on the wine you’ll be drinking for Australia Day 2025.

Chapters:

0:00 Introduction
0:29 Thought of the Week (Jason) - How to remove red wine stains?
5:18 Thought of the Week (Trent) - Vivino opens physical store
7:05 Australia Day Introduction
10:17 2023 A. Rodda Chardonnay, Willow Lake Vineyard, Yarra Valley, VIC
14:22 The Wined Up Corkscrew Rating - Chardonnay
13:02 Does multiple decanting improve the wine?
15:01 Scarborough Wine Spritz in a Can (Vermentino, Chardonnay, Rose Pinot Noir, Tempranillo) , Hunter Valley, NSW
23:27 The Wined Up Conclusion

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

You can also listen to us on Spotify (The Wined Up), Apple Podcasts (The Wined Up), and Amazon Music (The Wined Up).

Follow us on Instagram (The.Wined.Up) or TikTok (@thewinedup ).

Visit our website https://www.thewinedup.com.au/  or email us at [email protected].

Drink More, Try More, Learn More

#redwinestains #australiaday #ozday #summer #summer2025 #Wines #scarboroughwines #huntervalleywines #wineinacan #aroddawines #chardonnay #yarravalley #winetalk #winechat #winepodcast #thewinedup #thewineduppodcast #podcast

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

Watch/listen to our latest episode to be released this Sunday, where we interview owner and winemaker Keppell Smith from Savaterre. Kep explains his winemaking philosophy, why he chose Beechworth, and takes us through a special flight of Savaterre wines including a vertical tasting of his Chardonnay. We tasted a 2019, 2021, and 2021 Savaterre Chardonnay, a 2022 Savaterre Reserve Pinot Noir, and a 2018 Maurizio Sagrantino all from Savaterre, Beechworth, VIC.

View and buy Savaterre Wines from https://www.savaterre.com/index

Subscribe to @‌TheWinedUp and comment on your favourite wine from Savaterre.

Chapters:
0:00 Preview
0:25 Introduction
1:06 Most memorable wine
3:25 When do you realise this is what you want to do?
4:15 Last wine that you had
4:41 Person you’d share a bottle of wine with
5:06 Favourite grape variety
5:36 Unique food and wine pairing
6:07 Advice for those on wine journey
6:54 How did you develop your palate?
7:37 How did you transfer from finance to wine industry?
9:15 Why did you work with Philip Jones?
10:34 Why did you choose this site in Beechworth?
12:43 Did you want to setup overseas?
13:37 Why wasn’t Beechworth popular 20 years ago?
14:26 2019 Chardonnay, Savaterre, Beechworth, VIC
14:33 Why did you call it Savaterre?
15:35 What does Burgundian style mean?
16:19 Which plot is the Chardonnay from?
17:11 What does close planting of vines do?
19:18 How do Savaterre wines age?
20:44 2021 Chardonnay, Savaterre, Beechworth, VIC
21:19 What are the soils on site and impact on wine?
22:42 Is there much experimentation?
23:28 The French call it elevage
24:24 2022 Chardonnay, Savaterre, Beechworth, VIC
24:44 Reduction is great
29:42 How involved are you in the vineyard and winemaking?
30:17 How did you learn winemaking?
30:59 2022 Reserve Pinot Noir, Savaterre, Beechworth, VIC
31:49 What would you say to a 28 year old Kep?
32:52 How has the 20 year winemaking journey been?
33:42 Will you be letting go of the reigns?
36:13 2018 Maurizio Sagrantino, Savaterre, Beechworth, VIC
40:22 Is barrel selection important?
47:46 What is your response to climate change?
44:22 What is smarter farming?
45:35 What is the philosophy for Savaterre’s future?
47:50 Key Messages
48:39 The Wined Up Conclusion

#savaterre #beechworth #keppellsmith #chardonnay #pinotnoir #sagrantino #wine #winechat #winetalk #winepodcast #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

In this weeks episode we try Merlot and try to answer the question ‘where is the love for Merlot'?  This week we try a 2020 Hickinbotham The Revivalist Merlot, Clarendon, McLaren Vale (sponsored by M.S Cellars) and a 2020 Sinano Wine Merlot, Nagano, Japan.  Jason also explains 5 reasons why he thinks Merlot is not popular in Australia and Trent shares what the wine you drink says about you.

Shop and browse wines at Sydney’s premier fine wine cellar M.S Cellars. They are available online at https://www.mscellars.com.au or visit their store at 150 Longueville Rd, Lane Cove NSW 2066.

Subscribe to @‌TheWinedUp and comment below on your Merlot.

Chapters:

0:00 Preview
0:27 Introduction
1:47 Thought of the Week (Jason) - 5 reasons why Merlot is not as popular in Australia
6:04 Thought of the Week (Trent) - What does the wine you drink say about you (AI)?
11:40 5 reasons why Merlot is an interesting wine
13:56 2020 Merlot, Sinano Wine, Nagano, Japan
17:07 The Wined Up Corkscrew Rating - Nagano Merlot
17:42 2020 The Revivalist Merlot, Hickinbotham, Clarendon, McLaren Vale (Sponsored by M.S Cellars)
22:08 The Wined Up Corkscrew Rating - Hickinbotham Merlot
22:22 The Wined Up Conclusion

#merlot #hickinbotham #clarendon #mclarenvale #peterfraser #Chriscarpenter #penfolds #clarendonhills #yangarra #merlot #nagano #sinano #japanesewine #japan #redwine #wine #smooth #smoothoperator #juicy #plump #australia #australianwine #winetalk #winechat #winepodcast #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

Join us this week as we make our first journey into Burgundy reds. We hear so much about it all the time with the likes of Domaine De La Romanee-Conti (DRC) or Domaine Leroy, but what is all the hype about? We try and pick at one of the patches of the what is the patchwork quilt of. Trent brought home a 2016 Chambolle-Musigny, Francois Feuillet from Hong Kong on the guidance that this is from one of the rising stars of Burgundy David Duband. Watch the episode to see how we go!

Subscribe to @‌TheWinedUp and comment below on your favourite Burgundy red? What is your favourite Burgundy village? What else should we try?

Chapters:
0:00 Introduction
0:20 Thought of the Week (Trent) - Somm 3 (2018 Judgement of New York)
3:44 Thought of the Week (Jason) - Training our sense of smell with the Le Nez Du Vin
5:15 What is the Le Nez Du Vin?
7:33 How to use the Le Nez Du Vin
9:55 How good is our Olfactory?
17:55 Popping our cherry - Burgundy Pinot Noir
18:30 Why is Burgundy so special and revered?
20:15 2016 Chambolle-Musigny, Francois Feuillet, Cote de Nuits, Bourgogne, FRANCE
24:22 Comparing Pinot Noir wine glasses
24:16 The Wined Up Corkscrew Rating - Red Burgundy
26:00 The Wined Up Conclusion

#lenezduvin #davidduband #francoisfeuillet #burgundy #bourgogne #chambollemusigny #pinotnoir #pinot #thewinedup #thewineduppodcast #podcast #winefunfacts

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

In this episode we reflect on the past 12 months of 2024. While we reflect we enjoy a beautiful champagne - Extra Brut Blanc de Blancs Champagne, Boll & Cie. We ask ourselves the infamous Wined Up icebreaker questions, talk about our highlights, lessons learnt, and what we look forward to in 2025.

Subscribe to @‌TheWinedUp and comment below on your favourite part of The Wined Up Podcast in 2024.

Chapters:

0:00 Preview
0:23 Introduction
1:16 Extra Brut Blanc de Blancs Champagne, Boll & Cie
3:21 The Wined Up Podcast achievements for 2025
4:52 Most memorable wine?
6:25 Favourite grape variety
6:59 Wine you’d want to have a wine with past or present
8:07 Best food and wine pairing
9:00 What is mouse and pearling?
9:39 Highlight of the Wined Up for 2024
11:58 What are you looking forward to in the future?
13:30 What have you learnt?
16:11 Retrospective - What should we start?
17:35 Retrospective - What should we stop?
18:47 Retrospective - What should we continue?
19:54 What was your top value wine?
21:18 How have you seen each other evolve?
23:46 The Wined Up Conclusion

#newyearseve #newyearseve2025 #2024 #highlights #reflection #wine #winepodcast #winetalk #winechat #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.

Send us a text

In this episode we celebrate the festive season, and particularly Christmas. Last year, we did pairings with ham and chicken, this year the challenge was to pair with a panettone. Do you know what a Panettone is? This was a first for Jason, and it was nearly a 10 out of 10 corkscrews for the panettone. Jason chose a 2019 Brachetto D’Acqui, Marco Bonfante, Piedmont, Italy and Trent chose a 2020 R68 Riesling, Pressing Matters, Coal River Valley, TAS.

Subscribe to @‌TheWinedUp and comment below on what wines you would pair with a panettone

Chapters:

0:00 Introduction
0:21 Thought of the Week (Trent) - What is bottle shock?
3:02 Thought of the Week (Jason) - This or that for the wine enthusiast in 2024.
6:40 Xmas Gift exchange
9:08 What is a Pannetone
11:49 2019 Brachetto D’Acqui, Marco Bonfante, Piedmont, Italy ($32 from Wine Culture)
13:36 2020 R68 Riesling, Pressing Matters, Coal River Valley, TAS ($43 from Cellar Door)
15:53 The Wined Up Corkscrew Rating
16:44 The Wined Up Conclusion

#bottleshock #travelshock #christmaswines #pressingmatters #brachetto #panettone #marcobonfante #xmas #xmas2024 #christmas #brachetto #panettone #riesling #offdryriesling #wine #thewinedup #thewineduppodcast #podcast

The content in this episode are our own personal experiences and opinions. There are no paid ads or promotions.

Follow Us on YouTube (@TheWinedUp), Instagram (The.Wined.Up), Tik Tok (@TheWinedUp), Spotify (The Wined Up), Amazon Music ( TheWinedUp), and Apple Podcasts (The Wined Up). Visit our website https://www.thewinedup.com.au or email us at [email protected].

Drink More, Try More, Learn More.