Across America there are a few special places where  farm based, private,  non-profit organizations carry out programs for the pubic good. In the Ohio River Valley on the northeast rim of the 2 million population Cincinnati metropolitan area, is one of those special places: Greenacres Farm. The Farm was established by Louis and Louise Nippert  to preserve for the public an area reflecting the traditional environment and historic significance of its woodland and farmland--encouraging conservation and appreciation of nature, music, arts and sustainable "generative farming" of livestock and vegetables. A picturesque drive through rolling hills and pastureland brings us to Greenacres Farm for table talk with Peggy Schatz, Farm Sales & Office Manager; Chad Bitler, Research Scientist; and Dave Chal, Garden Production Manager.  It's a lively conversation that explores the past, future and consumer interest in biodynamic and generative farming. www.green-acres.org