Where are you listening from?

If you've been thinking of growing your own weed this summer, this episode is for you!  Access to affordable cannabis for smoking and making edibles can be difficult if you're relying on dispensaries or dealers to provide your supply.  With a little time and effort you can grow your cannabis and start creating true farm-to-table edibles in one season!  While growing can seem daunting it's an enjoyable hobby that need not be complicated nor expensive.  In this episode the guys from the High On Homegrown podcast share their knowledge on starting an outdoor grow.  I'm joined by Macky, Temple Grower, Monkey and Green Beard.  You can catch these guys (+ Zombie Nation who couldn't make it this time) on the High on Homegrown podcast and Percy's Grow Room online community and growing resource centre.

Links for this episode:

• High on Homegrown podcast @HighOnHomegrown
• Edibles episode on High on Homegrown
• Macky - UK @PercysGrowRoom
• Temple Grower - Canada @TempleGrower
• Green Beard - Ireland @greenbeard_percysgrowroom
• Monkey - USA @monkeydo_grows
• Percy's Growroom
• Seed sources:
  • The Vault - UK based
  • Peak Seeds BC
  • hempdepot.ca
  • Vancouver Seed Bank
  • Ali Bongo
  • True North Seed Bank
• Super soil recipe
• Temple Grower's video on Micro Grows

That's it for this week friends.  Please email me any questions, comments, pictures of your creations or anything else, I love hearing from listeners!  Direct messages to [email protected] or leave me a voice message.

You can also support the show by subscribing, sharing episodes, leaving a review or buying me a cookie!  Whatever way you choose, I'm grateful that you're listening.

Stay high,

Marge

Even a short t-break has benefits! Jump into the challenge and break for as long as feels right for you! Join in here. 

Not ready? Find the Fresh Start Complete 30 Day Tolerance Day Program on Amazon. 

Support the show

Visit the website for full show notes, free dosing calculator, recipes and more.