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Glenn explains to Simon Nash and Jill Upton the process he uses to age sparkling wine in the ocean.
The story of Ocean Aged Vintage Cuvee is fascinating.
@thewineshowaustralia @ocean_aged_wines
By Simon Nash, Jill Upton and Sam IsherwoodGlenn explains to Simon Nash and Jill Upton the process he uses to age sparkling wine in the ocean.
The story of Ocean Aged Vintage Cuvee is fascinating.
@thewineshowaustralia @ocean_aged_wines

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