Sign up to save your podcasts
Or
Share Good Food Hour
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Good Food Hour
By KSRO 103.5FM 96.9FM 1350AMNews
Good Food Hour episodes
- HAPPY NEW YEARGUESTS: AUTHORS Leah Su Qurega and Cammie Kim Lin The Book: Serious New Cook Recipes, Tips and Techniques Also John and Steve talk New Years Eve Appitizers Posted on the Good Food Hour Recipe Page55 min
- TOM SIMONEAU AWARD SHOWHAVE A NICE HOLIDAY Tom Simoneau’s Wines of the Year 2022 Best Whites Sparkling Wine: Caraccioli Cellars 2016 Blanc de Blancs, Escolle Vineyards, Santa Lucia Highlands, $85 I love my job! Every year I discover something new. This year it’s Caraccioli55 min
- CHEESE AND WINEGUESTS Janet Fletcher...Planet Cheese https://www.janetfletcher.com/ Karen MacNeil...The Wine Bible https://www.karenmacneil.com/ https://winespeed.com/55 min
- RING THE BELL EVENT...FRUITCAKEGUESTS: Guy Fieri--SATURDAY AFTERNOON RING THE BELL EVENT ON FARMERS LANE Robert Lambert...Fruitcake https://www.robertlambert.com/store/index.html56 min
- BAKERY AND SALTGUESTS: Nagine Shariat Goguette Bakery...Santa Rosa https://www.goguettebread.com/ Naomi Duguid Author: The Miracle of Salt https://www.naomiduguid.com/books54 min
- Post Thanksgiving Leftovers Recipes and Charcutrie with Chef MarcSteve Garner and Chef John Ash talk about different recipes to use up those leftovers from the Thanksgiving meal. We also talk with Chef Marc Henri Jean Baptiste of Maison Porcella Artisinal Charcuterie in Windsor. And don't forget about Dining Out For L59 min
- LOVE CHARLIE...IRELANDGUESTS: Rebecca Halpern...Writer/Director Love Charlie https://www.rottentomatoes.com/m/love_charlie_the_rise_and_fall_of_chef_charlie_trotter https://www.rebeccahalpern.com/ JR RYALL...AUTHOR BALLYMALOE DESSERTS https://www.ballymaloe.ie/54 min
- APPLES AND DUCKSGUEST: Jennifer Reichardt Author: The Whole Duck https://www.amazon.com/Whole-Duck-Inspired-Recipes-Butchers/dp/1951836618 Liberty Ducks Petaluma https://libertyducks.com/54 min
- Good Food Hour - Piala Georgian CuisineSteve Garner and Chef John Ash talk about the best canned chili, as well as a new method to keep cucumbers fresh in the fridge for two weeks! We also chat with Jeff Berlin, co-owner of Piala Geogian Cuisine in Sebastopol. Jeff shares a few of the dishes o53 min
- WINE AND TORTILLASGUESTS Penny Gadacoster-Winemaker Breathless Wines-Healdsburg https://www.breathlesswines.com/ Brian Maloney-Winemaker De Loach Vineyards-Santa Rosa https://deloachvineyards.com/ Author: Jorge Gaviria MASA: Techniques, Recipes and Reflections on a Timeles55 min
About Good Food Hour
From the publisher's feed
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator.…
Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to [email protected].
More shows like Good Food Hour
The Daily
111,829 Listeners
Food Friends: Home Cooking Made Easy
227 Listeners
Wiser Than Me with Julia Louis-Dreyfus
10,497 Listeners