In this special episode, we celebrate the midpoint between Life Day 2022 and Life Day 2023 (it's Halfway to Life Day!) with a review of the Star Wars Life Day Cookbook by Chef Strono Tuggs. We were joined by friend and writer Ann Harris for an eclectic feast from a galaxy far, far away.

This is a cookbook episode, so we're eating, and it sounds like we're eating. We even talk with our mouths full (especially Lori), so if that's gonna gross you out, skip this one.

LINKS:

Follow author Ann Harris on Twitter!

Hook, Line, and Sinker anthology, featuring Ann's short story "Changeling"

Good, easy bread recipe

Chewbacca speaking English