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On this day celebrating America's independence, Jack Farrell tells us how this country has developed its standing in the wine industry. Plus, he offers up a recipe for Sangria on this hot holiday weekend.
For this edition, Jack Farrell takes us back to an area we haven't visited for a while. We take a tour of wines from the French city of Bordeaux.
As Spring turns into Summer, our outdoor cooking and grilling season is well underway. What wines should you pair with the foods you associate with this season? Jack Farrell gives us some options to consider.
It's National Rosé Day. So, what better time to discuss this wine variety that is again becoming a hot trend? Jack Farrell returns just in time to give us an in-depth look.
On this Memorial Day weekend, Jack Farrell takes us back in time. It was 100 years ago that Prohibition took effect in the U.S. He reviews this decade-plus long period where creating and distributing liquor was deemed illegal across the country.
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