In this episode, I’m joined by Bler from Imposto's Pizza in Hoboken, NJ. He and his brother bought a pizza shop during the pandemic at just 21 and 25 years old, but keeping the original name turned out to be a mistake.

We get into what he’d do differently, how they rebuilt the brand through Instagram, the problems with in-house delivery, and why switching to Slice (POS, phones, and custom boxes) made their shop run smoother.

If you’re thinking about buying a pizza shop, switching your POS system, or just trying to grow your business with better marketing, this episode is packed with lessons you can use.