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In this episode, we sit down with Daniel from Braazo Pizza in Downtown LA to hear how he took over an existing pizzeria, transformed its operations, and grew the business in a competitive market. He shares insights on upgrading tech, managing employees, using third-party delivery services, and his thoughts on social media marketing. If you’re in the pizza business or thinking about starting one, you don’t want to miss this!
4.8
1616 ratings
In this episode, we sit down with Daniel from Braazo Pizza in Downtown LA to hear how he took over an existing pizzeria, transformed its operations, and grew the business in a competitive market. He shares insights on upgrading tech, managing employees, using third-party delivery services, and his thoughts on social media marketing. If you’re in the pizza business or thinking about starting one, you don’t want to miss this!
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