On this episode of Bartender at Large we link up with two of Austrailia’s top bartenders, Charlie Ainsbury (This Must Be the Place, Australian Bartender of the Year 2016) & Pasan Wijesena (Earl's Juke Joint, Jacoby.) Their efforts behind the bar have really helped push the envelope around the world, so they have a load of wisdom to share.

This week we talk about drinking whiskey with fresh apple juice, getting panties from customers, and how oppressive liquor laws are hurting the bar scene in Sydney