In Alison Roman’s newest cookbook, “Something From Nothing,” her pantry is her primary inspiration. In this live conversation, we talk with Roman about her family Thanksgiving, why she makes her own baby food, and why simple really is better. We also discuss food trends, and what life is like for her as a solo creator. Then, we put the cookbook’s philosophy of simplicity to the test with an onstage game in which Alison must choose three pantry ingredients from a bag and come up with a delicious dinner. 

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