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At the Masters golf championships, it's traditional that the reigning champion chooses the menu for one of the dinners. Rory McIlroy chose elk as one of the meats on offer, but how do you cook that?
Joining Seán to discuss is author and TV Chef Brian McDermott.
By Newstalk4.6
2222 ratings
At the Masters golf championships, it's traditional that the reigning champion chooses the menu for one of the dinners. Rory McIlroy chose elk as one of the meats on offer, but how do you cook that?
Joining Seán to discuss is author and TV Chef Brian McDermott.

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