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You probably never give a second thought to cleaning our kettle.
Boiling water kills all the bacteria anyway, right? Well, apparently not!
Joining Seán to explain what could be lurking in the waters of kettles is Dr. Primrose Freestone, Associate Professor in Clinical Microbiology at the University of Leicester.
4.6
2020 ratings
You probably never give a second thought to cleaning our kettle.
Boiling water kills all the bacteria anyway, right? Well, apparently not!
Joining Seán to explain what could be lurking in the waters of kettles is Dr. Primrose Freestone, Associate Professor in Clinical Microbiology at the University of Leicester.
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