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We talk with wild game chef, Jeremiah Doughty of From Field To Plate, about the right and wrong ways to cook waterfowl. He gives us easy cleaning and cooking tips that anyone could learn from to make you a better wild game cook.
By Lake Pickle & Jordan Blissett4.9
12451,245 ratings
We talk with wild game chef, Jeremiah Doughty of From Field To Plate, about the right and wrong ways to cook waterfowl. He gives us easy cleaning and cooking tips that anyone could learn from to make you a better wild game cook.

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