Why We Self-Sabotage with Food & How to Stop   https://psychologyofeating.online/ss/ Are you ready to transform your relationship with food in a lasting and meaningful way? What if you could help others find the path to greater freedom and joy with food as well?   Food and body challenges aren’t confined to certain regions or countries, they’re truly found all over the world as today’s episode of the podcast demonstrates. Samantha is a 43-year old originally from Johannesburg, South Africa who is now living in London, and is struggling with a variety of eating challenges, including binge eating, emotional eating, and overeating. After quitting smoking 8 years ago, Samantha put on weight that she has since not been able to shed. She’s tried plant-based diets to good effect, but eventually returns to unwanted eating habits. Tired of struggling with her weight, low energy, poor sleep, and weak digestion, Samantha turns to eating psychology expert, Marc David, who helps her find a deeper understanding of what’s driving her food challenges.   Key Insights:

• Certain diets like Keto, Paleo, or plant-based diets can be therapeutic for the body — whether we stay on them over the long-term or use them as tools to recalibrate our health. Whatever our approach to eating may be, it’s important to recognize that these diets don’t address the psychological drivers behind our eating challenges.
• Taking this a step further, we can’t fix eating challenges — which stem from our thoughts, feelings, and beliefs — using nutrition alone. To address unwanted eating habits such as binge eating or emotional eating, we need to understand and ultimately transform our psychology.
• A common way we stay stuck in our eating challenges is by self-attacking ourselves that we have these challenges in the first place. This negative self talk can be truly endless. If you find yourself saying things like “why can’t I just get over this already?” or “I’m terrible at controlling myself around food,” it’s time to bring loving attention to these thoughts.
• Look for where you can begin to make small shifts in your internal self talk. Where can you acknowledge your efforts and your progress, no matter how small? Recognizing the shifts you’re making helps solidify those positive changes over time. 
• No matter what your brain may try to convince you of, remember you're a unique and wonderful human. You’re not broken, there’s nothing to fix. Keep reminding yourself of this … eventually, you’ll feel the truth of that in your bones.

With his dual training in clinical nutrition and psychology, Marc David, M.A., has spent the last 40 years helping people around the world heal their relationship with food. As the founder of the Institute for the Psychology of Eating, Marc is the author of the bestselling books, Nourishing Wisdom: A Mind Body Approach to Health & Well-Being, and The Slow Down Diet: Eating for Pleasure, Energy, and Weight Loss. He reaches millions of people each year who are struggling with unwanted eating challenges and body image concerns through his speaking engagements, celebrated podcast series, and his internationally-acclaimed Mind Body Eating Coach Certification Training.    Learn more about The Institute for the Psychology of Eating: https://psychologyofeating.com/   Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
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