Elizabeth Poett reads from 'The Ranch Table' about cattle herding and the rhythm of ranch life. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit <a href="https://saltandspine.substack.com/subscribe?utm_medium=podcast&utm_campaign=CTA_2">saltandspine.substack.com/subscribe</a>

Elizabeth Poett reads from 'The Ranch Table' about cattle herding and the rhythm of ranch life. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit saltandspine.substack.com/subscribe

Elizabeth Poett reads from 'The Ranch Table' about cattle herding and the rhythm of ranch life. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit <a href="https://saltandspine.substack.com/subscribe?utm_medium=podcast&amp;utm_campaign=CTA_2" rel="noopener noreferrer">saltandspine.substack.com/subscribe</a>

In Their Words: Elizabeth Poett on Life and Legacy at Rancho San Julian

We tell the compelling stories behind cookbooks you won't get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them … the compelling people who create them … and their impact on home cooks and the culinary world. <a href="https://saltandspine.substack.com?utm_medium=podcast">saltandspine.substack.com</a>

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We tell the compelling stories behind cookbooks you won't get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them … the compelling people who create them … and their impact on home cooks and the culinary world. saltandspine.substack.com

We tell the compelling stories behind cookbooks you won't get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them …&nbsp;the compelling people who create them …&nbsp;and their impact on home cooks and the culinary world. <a href="https://saltandspine.substack.com?utm_medium=podcast" rel="noopener noreferrer">saltandspine.substack.com</a>

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In Their Words: Elizabeth Poett on Life and Legacy at Rancho San Julian

In Their Words: Elizabeth Poett on Life and Legacy at Rancho San Julian

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