Celebrate our 200th episode on the 4th of July! Join us for a blind chip taste test, sampling Hatch green chili burgers, and chatting about all things meat. Thanks for being part of our journey!

 
<a href='https://waltons.com/'>https://waltons.com/</a> | <a href='https://www.meatgistics.com/'>https://www.meatgistics.com</a>

Celebrate our 200th episode on the 4th of July! Join us for a blind chip taste test, sampling Hatch green chili burgers, and chatting about all things meat. Thanks for being part of our journey! https://waltons.com/ | https://www.meatgistics.com

Celebrate our 200th episode on the 4th of July! Join us for a blind chip taste test, sampling Hatch green chili burgers, and chatting about all things meat. Thanks for being part of our journey!

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<a href="https://waltons.com/" rel="noopener noreferrer">https://waltons.com/</a>&nbsp;|&nbsp;<a href="https://www.meatgistics.com/" rel="noopener noreferrer">https://www.meatgistics.com</a>

Independence, Hatch Chili, & Chip Off!

Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks.  Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts.  Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.

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Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.

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Independence, Hatch Chili, & Chip Off!

Independence, Hatch Chili, & Chip Off!

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