Fresh lemon-blue colours and sweet treats await you at the newest Italian breakfast spot in Singapore.

The queue outside of Fortuna Italian Trattoria - fully booked for about a year and half since its opening - is well-known, and from Oct 1st, there is likely a similar line forming for Fortuna Terrazza, its sister outlet.

Hosted by Michelle Martin, this episode of Influence welcomes Egon Marzaioli, the 33-year-old founder of Fortuna, as he unveils his bold new concept - Fortuna Terrazza.

Egon is expanding his culinary footprint with an Amalfi Coast-inspired café.

He shares how he’s recreating seaside café culture with dishes like RicottaMisu Hot Cake and Amalfi Lemon Sorbetto, and why hospitality is always at the heart of his craft.

From Napoli to Australia to Singapore, Egon reflects on his global journey, his people-first philosophy, and what it takes to build restaurants that diners keep wanting to come back to.

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