InterBrews: A Craft Beer Centric Podcast Based in Texas

Episode 138 is crafty as a fox. Recorded at Bearded Fox Brewing in Tomball, Marcus Garcia, Mike Sturm & Randall Clark talked with us about their path to craft, their approach to beer and oatmeal.We tried 3 of their delicious beers: Aunt Rose Red lager, No. 48 Porter and Stone Cold Fox Oatmeal Molasses Stout. We talked beer and food pairings. We signed TD Mike up as a brewery volunteer and discussed the red foxes adaptability across the entire Northern Hemisphere. Make it a point to come out to the Northwest side of the Houston area and try their fantastic beers and chat it up in their wonderfully air conditioned tap room.  This is InterBrews.

Episode 137 of InterBrews finds Josh and the crew back at Town In City Brewing in The Houston Heights. Justin Engle and Head Cider Maker Brandon Baldridge discuss the upcoming official debut of Houston Cider Company. HCC is Houston’s first locally made cider. Brandon discusses his move from Denver, CO to Houston, his approach to Cider and the vision for Houston Cider Co. Justin discusses Texas SB 2083 and HB 3287 in depth and their potential negative impact on local craft breweries. It’s an episode awash in great beer & cider, compelling conversation, education and fun, basically audio beer. This is InterBrews.

Episode 136 of InterBrews was recorded at Texas Homebrewers with Matthew Gemmill. InterBrews host Josh Stewart dug deep to ask Matt about his background in Midland, his home-brew journey, cranial mapping, judging people in baggy clothes, dental care and more. This is InterBrews.

Episode 135 of InterBrews was recorded at 11 Below Brewing with Jeff Handojo and Keenan Zarling as they talk with host Josh Stewart about the last 2 years at 11 Below. Also discussed in this epic episode are topics such as The Andy Griffith Show, Lupe Tortilla, Westside Story gang fights, vegamite, Star Trek The Next Generation’s Will Wheaton, the Karbach buyout, marriage and duck butter. Join us in celebrating 2 glorious years of 11 Below by listening to this episode and sharing it with every human you know. This is InterBrews. 

Episode 134 of InterBrews was recorded at 160ft Beerworks with Michael Olenick and Andrew Matamoros. InterBrews host Josh Stewart along with Kennedy were lucky enough to sit down with the guys at their Downtown Houston Nanobrewery to discuss their back ground, their journey to their opening day, where their love of beer originated and more. Join us welcoming Houston’s newest brewery as they open to the public April 1 & 2 2017. This is InterBrews.

Cruzin Cooler

Episode 131 brought InterBrews back to Southern Star Brewing Company to chat with Owner/Founder Dave Fougeron and Marketing Ace Heather Hamilton about all the awesome things going on at SSBC. Some of those topics included their 9th Anniversary Party, their new Dark Ale made with Transylvanian metal legends Negura Bunget and much more like:

We also discussed the concert being put on at Southern Star by Negura Bunget. 

Episode 130 of InterBrews was recorded at Holler Brewing Company in Houston, TX. Located in the historic Arts District, Kathryn and John Holler are crafting delicious beers for the enjoyment of Houston craft beer fans near and far. Their 7 BBL brewhouse allows them to put out tons of variety and will keep you coming back to try what’s new and to get a little more of your favorites. With styles ranging from Pilsner to Russian Imperial Stout, you’re sure to find one that sings to you. They even have cold brew nitro coffee!! Listen to our episode at Holler Brewing to learn more and get to know the family behind the beer. Holler if you hear me!! This is InterBrews!

On Episode 129 of InterBrews we welcome in Brian Thum. Brian Thum is the owner of Cruzin Cooler. Cruzin Coolers are badass motorized coolers you can drive. It’s also a Houston company. We talk to Brian about his company, his products and the beer we put in them. This is InterBrews.