On this episode of Biohacking Blondes, Molly and Alex sit down with Victor Sagalovsky, the pioneering CEO of Light Water Scientific, to reveal a biohacking breakthrough: deuterium-depleted water (DDW). Imagine water supercharged to enhance your body's energy, metabolism, and longevity! Victor dives into the science behind deuterium—an extra-heavy form of hydrogen lurking in regular water that can bog down cellular energy production and slow you down. By stripping out this hidden culprit, DDW unlocks peak mitochondrial efficiency, empowering the body to perform at its absolute best.

Victor’s journey to this discovery is inspiring; he credits his insatiable curiosity and Jesuit education for driving him to ask the big questions. He’s seen the magic firsthand—regularly drinking DDW has helped him experience faster healing and heightened energy. For those looking to level up their biohacking routine, he suggests starting with a half-liter to a liter per day to reach an optimal deuterium level in just 90 days.

But that’s not all! Victor also introduces the Soma Bed, a groundbreaking device that uses an eight-hertz sine wave to guide the body into deep relaxation, bringing instant calm and rejuvenation. And with his tips on intermittent hypoxia training, dry fasting, and emerging wellness tech, Victor takes us on a full-throttle ride through his vision for the future of health.

Tune in for Victor’s insights, personal stories, and practical tips on transforming your health with cutting-edge biohacks. Get ready to think differently about the water you drink and discover how a few simple changes can ignite your body’s true potential!

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Deuterium Test

Bio:

Victor Sagalovsky is the co-founder and CEO of Litewater Scientific, the first producer of super deuterium-depleted light water. He has developed the Endogenous Radiation Damage Theory of Aging, which posits that excess deuterium and other isotopes hinder longevity and that their mitigation can significantly extend lifespans. Prior to this, Victor co-founded RAW, the first organic gourmet raw food restaurant in North America. He has pursued multidisciplinary education at Loyola University and the University of Hawaii, with advanced studies in chemistry and molecular biology. Additionally, he has authored numerous articles on wellness, biohacking, and emerging medicine, as well as the book Gold: Catalyst of Radiant Health, which explores the medicinal benefits of gold.