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Sarah Smarsh is the daughter of a teenaged mother, who was the daughter of a teenaged mother, who was the daughter of a teenaged mother. Born into a dirt-poor family in rural Kansas, Smarsh realised young that if she could get educated and not pregnant, she would be able to break the pattern of the women in her family. Her memoir, Heartland, is a wonderful tribute to those women, as well as a proud insider’s look into a culture that is often mocked, reviled and misunderstood, and a searing critique of a political and economic system that entrenches inequality in America.
This episode is part of a six-part ‘It’s A Long Story’ series featuring alumni from our All About Women festival. All About Women returns to Sydney Opera House on 8 March 2020.
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Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
In this special episode of It’s a Long Story, host and ANTIDOTE festival curator Edwina Throsby is interviewed by Sydney Morning Herald Editor Lisa Davies about the 2019 festival.
Discover the lineup here: https://www.sydneyoperahouse.com/festivals/antidote.html
Adam Liaw understands how Australian families eat. Emigrating to South Australia from Malaysia in the 1980s his childhood was a delicious mix of international cuisines. Adam’s precocious smarts fast-tracked his academic career, and landed him at law school well ahead of schedule. Moving to Japan in his twenties to work at Disney Asia, he was settling into Japanese culture. But everything changed when he applied on a whim for the second season of Masterchef Australia. Ten years, six books and one snow egg later, he now hosts award-winning SBS television series Destination Flavour. His columns and recipes provide a thoughtful culinary perspective and a solid knowledge of what you should put on the table tonight.
Watch Adam with Yotam Ottolenghi
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When Liz Jackson woke up one morning back in 2012 unable to feel her legs, her life radically changed direction. Diagnosed with a neuromuscular disease, Liz left her successful career in television to become a designer and activist, devoted to improving design for disabled people across the world. Her blog, The Girl with the Purple Cane, and her organisation The Disabled List, brings the unique insights and skills of disabled people and designers into the broader design conversation.
Show notes:
Watch Liz at ANTIDOTE 2018
Listen to her talk 'The Original Lifehackers'
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It’s hard to remember what we used to cook before Yotam Ottolenghi burst into our culinary consciousness. His brand of colourful, vegetable-based food has transformed kitchens and tables the world over. Born in Jerusalem, Yotam was set to pursue an academic career after completing a master’s degree in comparative literature. However at age 30 he decided to move to London to become a chef, and his future was rewritten. His London restaurants have become cult destinations, his cookbooks are on everyone’s shelves, he’s a TV host, he’s one of the world’s most famous gay dads, and he’s one of the loveliest people you’re likely to meet.
Show notes:
Watch Yotam Ottolenghi in conversation with Adam Liaw Listen to his 2014 conversation with Joanna Savill 5 things you don't know about Ottolenghi Win flights to London to visit his restaurant Nopi
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Hosted on Acast. See acast.com/privacy for more information.
Walking through Kew Gardens in London with his family was formative for polymath, writer and tree-lover Jonathan Drori. With a career bridging engineering and broadcasting, he was part of the trailblazing team which created the very first iteration of BBC online, surfed the crest of the dotcom boom, and created a whole lot of very good BBC television programs. Yet the pull of the natural world held strong, and his book, Around the World in 80 Trees, explores the unique relationship of human beings with the trees that surround us, and the ways trees are tipping us off to the health of our societies and our planet.
Show notes:
Watch Jonathan Drori in Three Ways to Save the World
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From the publisher's feed
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