Its All BS Podcast

- Lexi barging into our room at 3am
- Beau's last day
- Easter Sunday with the fam
- The Marshmallow Experiment expanded
- The kids getting into maths
- Lazlo Polgar
- Getting more clear on my vision

- The default kindness of our kids
- Conversations with other business owners about the changes I want to enact in the business
- Today being blown out because of unforeseen hiccups
- Seeing people I didn't expect at the shop and why I love that
- Talking with Bec about what it means to live life well

- Clarifying yesterday’s decision to bin the short clips
- My goal for being someone who's actions are all intentional
- Using the process of iteration to plan and review my days
- Spending time with the family & why cardboard boxes are better than toys
- Looking at making some big changes in the business, but need to speak with lawyers first
- Messages from the team & people coming back to work with us
- Unpacking my approach to health and seeing Ben over Easter

- Holly's first day trading
- Bragging about our kids
- The beauty of the relationship between child and parent
- Being scared to launch the podcast
- Turning my focus back on my "customers"
- Being aware of my default ways of thinking
- Setting means of measuring my progress

I reflect on the journey of becoming a father and what it was like adapting to having a new purpose in life. I discuss how the experience of having a home birth shaped my understanding of what the birthing experience is meant to look like.

I realise that I am the bottleneck in my own business and discuss the gaps in my leadership skills. One of the girls in our team is about to launch her business. 

How we adapted our approach to a new kind of business. We were forced into a position to build a real business. I reflect on the nature of working with family. We get the team aligned and things start running smoothly.

We move out of our shared location on Hannan St. I reflect on the changes in the dynamics of the move from the hole-in-the-wall model to the drive-through model.

I reflect on the journey of funding the purchase of our Boulder Road premises. I discuss the influence of my impact as a father. I reflect on the pressures of Covid on us individually and on the business.

We close the cafe and reconsolidate into our original location on Hannan St and went back to the good ol' days.
I reflect on Covid and the decisions we made in the peak of the chaos.