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It’s All Greek Salad to Me
We kick off Season 16 with a new episode that traces Horiatiki, or the Greek salad's journey from Athens to American tables. Our reporter digs into how tax evasion shaped the humble Horiatiki, and how a star ingredient wasn't incorporated until much later than you might think.
Check our top picks for Feta Cheese to make your own Horiatiki at home.
Get a 14-day free trial for an America’s Test Kitchen digital subscription here.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Learn more about your ad choices. Visit megaphone.fm/adchoices
View all episodes
By America's Test Kitchen
4.3
18431,843 ratings
We kick off Season 16 with a new episode that traces Horiatiki, or the Greek salad's journey from Athens to American tables. Our reporter digs into how tax evasion shaped the humble Horiatiki, and how a star ingredient wasn't incorporated until much later than you might think.
Check our top picks for Feta Cheese to make your own Horiatiki at home.
Get a 14-day free trial for an America’s Test Kitchen digital subscription here.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Learn more about your ad choices. Visit megaphone.fm/adchoices
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